Category: FlashpackingPage 1 of 5
The month of March hints on the summer months ahead. And with the bright sunny days ahead are schedules filled with fun and excitement with family and friends….
Lovers of authentic Japanese food, including gourmets and gourmands, will truly be delighted as Kitsho unfolds it’s eat-all-you-can sushi madness for the entire month of March. Sushi, like…
Treston International College, in collaboration with the Association of Administrators in Hospitality, Hotel and Restaurant Management Educational Institution (AAHRMEI), served as the main venue hosts in the Certified…
Couples, partners, lovers, and dating friends do many activities together. These include dining out, watching movies or their favorite sport events. Nowadays, they prefer going to their spa…
The Love Month of February is always highlighted in every social calendar,and the 14th is a red-letter day. When hearts go a-flutter on this specialday, all thoroughfares and…
Amid the frenzy and chaos of Baclaran is an enclave that would sooth away your stress and address your skin woes. The traffic congestion, pollution, bad diet, and…
If you’re planning to tick a lot of items on your bucket list this 2020, you better start planning as 2020 only offers 5 long weekends. So squeeze…
After all the holiday partying, diners are now back to their healthy eating patterns. Kitsho meets this resolve with new dishes that not only prove to be healthy…
It’s that time of year again! The season of hope is an annual tradition celebrated in most parts of the world. And with Christmastime just around the corner,…
Rice has always been an important Asian staple. It is an integral meal component however elaborate or simple. Today, rice has crept into European diets, as well as…
In line with the vision to produce service-oriented professionals who are competent, caring, and committed, Far Eastern University’s Institute of Tourism and Hotel Management (FEU-ITHM) offered its first…
Like feathers on one’s cap, anniversaries are milestones to undertakings and ventures. This October, Kitsho is celebrating its third year in the business of bringing authentic Japanese cuisine…
Accredited members of the Davao Hotels and Resorts Sales and Marketing Association and staff of the Department of Tourism Region XI become Certified Hotel Sales Professionals by American…
For Asians, most especially Filipinos, noodles in whatever form, and however prepared, are an integral part of any celebration as they imbibe good luck, good energy, and long…
Kitsho proffers price-friendly bento boxesThe world has truly become a global village. Foreign cuisines are readilyavailable in and around the metro. Filipino tourists who have been to…
The first international certification program for hospitality and tourism in Baguio was held in the University of Baguio on May 15-17, 2019. The participants were industry practitioners, faculty…
Kitsho highlights summer cuisine with yukata challengeThis festive month of July, Kitsho proffers fresh catch that’s farmed fromthe wilds of Japan’s vast seascapes. These prized catch are sought-afterstaples…
On June 16, Kitsho celebrates Father’s Day with the rest of the world. At Kitsho, fathers get to dine for free, if accompanied by three family members dining on…
On May 12, Sunday, Mother’s day will be celebrated in the Philippines and in the United States. Other countries that observe their versions of this annual event, either…
The American Hotel & Lodging Educational Institute (AHLEI), the global andpremier source of outstanding hospitality practitioners, through itsofficial representative Asia World Hospitality, granted the title ofCertified Guest Service…
April is seafood month at Kitsho, not only because of the abundance of fresh catch but also because it makes special notice to Christiandom’s observance of the Lenten…
After nights of cold, the summer breeze has started to waft all over the metro. And with it is the promise of sun-drenched adventures and fun-filled days ahead….
Over 80 representatives from government agencies, universities and colleges, hotels and resorts attended the information session facilitated by its Philippine representative Asia World Hospitality to promote American Hotel…
This month of love, Kitsho invites all lovelorn couples and lovers of Japanese food to experience another memorable Valentine season with the best dishes this side of the…
For Asians, most especially Filipinos, noodles in whatever form, and however prepared, are an integral part of any celebration as they imbibe good luck, good energy, and long…
Starting this December, Kitsho will be serving breakfast to its diners. The well-loved Japanese restaurant will open its doors to a new dining schedule which begins at 9…
Bohol, Philippines — Amorita Resort, the multi-award-winning luxury destination in Panglao Island, has been recognized by the American Hotel and Lodging Educational Institute (AHLEI) as aCertified Guest Service…
After secretarial hands have stashed away all of the Halloween trimmings in the office, and working parents have dutifully obliged their young tricksters to go ‘treat seeking’ as…
Manila, Philippines—American Hotel and Lodging Education Institute (AHLEI) is a pinnacle of professional excellence in the hospitality industry. Established in 1953, AHLEI has been the premier source of…
This October, Kitsho celebrates its second year of proffering the best Japanese fare in the metro. From succulent sushi and sashimi, to yakimono and hot pot, ramen and…